Pie Crust

In a food processor, put

  • 3 cups flour
  • 1 tsp salt
  • 1 tbsp sugar

Mix well.

Add

  • 12 tbsps cut up chilled butter
  • 1/3 cup chilled good quality shortening

Mix 3-4 pulses.

Add 1/2 cup ice water and pulse until dough comes together.  Wrap in plastic and refrigerate 1/2 hour before using.

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