Pie Crust

In a food processor, put

• 3 cups flour
• 1 tsp salt
• 1 tbsp sugar

Mix well.

Add

• 12 tbsps cut up chilled butter
• 1/3 cup chilled good quality shortening

Mix 3-4 pulses.

Add 1/2 cup ice water and pulse until dough comes together.  Wrap in plastic and refrigerate 1/2 hour before using.

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