Chocolate Mint Truffles

View video here.

• 1-1/2 cups evaporated milk
• 4 cups sugar
• dash salt
• 12 oz semisweet chocolate
• 7 oz marshmallow
• 1/2 tsp peppermint
• nuts or sprinkles

Stir milk, sugar and salt in a pan on low heat until dissolved.

Bring to a boil and cook 5 minutes – STIRRING CONSTANTLY

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Guinness Chocolate Truffles

 

View video here.

• 2 cups (approx 10 oz) of good quality chocolate chopped
• 1/4 cup Guinness
• 2/3 cup heavy cream

In a bowl over simmering water, put the chocolate, beer and cream.  Heat until all melted over medium  heat.